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Easy
By Josey Baker
Published 2014
All right y’all, let’s get started. Don’t be a weenie; you have everything you need to do this. You don’t need any fancy anything—just flour, water, yeast, and salt. Basically you mix ’em up, rub ’em around in the bowl, leave it for a long time, then shape it into a log and stick it in a hot oven. What do you get? Your first loaf of delicious homebaked bread, that’s what.
BE PATIENT, YOUNG BAKER. Read through the entire lesson before you actually do anything. Trust me—it will